Nosh.bio Leverages Ginkgo Strain Optimization Services To Enhance Meaty Taste of Mycoprotein
Portfolio Pulse from Benzinga Newsdesk
Nosh.bio has partnered with Ginkgo Bioworks to enhance the meaty taste of its mycoprotein products. The partnership will leverage Ginkgo's strain optimization services to improve the flavor profile of Nosh.bio's products.
October 02, 2023 | 11:07 am
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Ginkgo Bioworks, listed as DNA, is partnering with Nosh.bio to enhance the flavor of its mycoprotein products. This partnership could potentially increase Ginkgo's revenue and market presence.
The partnership with Nosh.bio could potentially increase Ginkgo's revenue as it provides its strain optimization services. This could also enhance Ginkgo's market presence in the food tech industry, which could positively impact its stock price.
CONFIDENCE 80
IMPORTANCE 70
RELEVANCE 80